Appetizers
PIMENTO CHEESE DIP
Sizzling hot skillet of melted pimento cheese served with warm crostini
CRISPED CHEESE CURDS
Local Blue Jacket Dairy cheese curds, breaded and flash fried, and served with Cajun Ranch dressing
OLIVE BOWL
Warm assorted olives, Fontina, rye crostini
VILLAGE BRUSCHETTA
Rye crostini topped with Balkan roasted red pepper spread, feta & balsamic
PROSCIUTTO DI PARMA
Prosciutto rosettes surround a bed of arugula tossed with balsamic & EVOO topped with Parmesan & mild cherry peppers
SPICY BLACK BEAN HUMMUS
House made hummus served with warm pita
WHITE ANCHOVIES
Imported from Italy, light drizzle of olive oil, sea salt, black pepper, crushed red pepper, rye crostini
SOFT PRETZEL
Chewy soft pretzel served with house made cheddar beer sauce & whole grain mustard
HOUSE FRIED POTATO CHIPS
Potato chips served with house made sour cream & onion dip
CHEDDAR BEER FONDUE
Cheddar beer sauce made with house beer, andouille sausage, rye crostini
SMOKED SALMON CARPACCIO
Alaskan smoked salmon, capers, hardboiled egg, red onion, EVOO, balsamic, arugula, crostini
Soups & Salads
ITALIAN WEDDING SOUP
Home made with meatballs, kale, acini de pepe
CHICKEN SALAD SALAD
Spring mix, chicken salad, cucumbers, tomatoes
HARVEST SALAD
Spring mix, apples, pears, red onion, dried cranberries, almonds, brie, balsamic vinaigrette
GARDEN SALAD
Spring mix, tomatoes, cucumber & red onion. Choice of balsamic vinaigrette or raspberry vinaigrette
CAESAR SALAD
Romaine, hardboiled egg, pancetta, Parmesan, croutons.
CAPRESE SALAD
Fresh mozzarella, tomatoes, fresh basil, balsamic & EVOO
ARUGULA SALAD
Arugula, olive oil, balsamic, Parmesan, cherry peppers
BEET SALAD
Arugula, roasted beets, cucumbers, Feta, red onion, almonds, EVOO, balsamic
CUCUMBER SALAD
Spring mix, cucumbers, red onion, goat cheese, fresh dill, sunflower seeds, red wine vinaigrette
Optional for all salads:
Chicken, anchovies, prosciutto or smoked salmon
Signature Sandwiches
Served with Choice of Side: House Chips, Potato Salad, Macaroni Salad, Coleslaw
OKTOBERFEST SPECIALS
BRATWURST
Grilled 1/3 pound pork bratwurst in a toasted pretzel bun topped with sauerkraut served with potato salad
OKTOBERFEST PLATTER
A sampler of three types of delicious sausages served on a bed of sauerkraut with toasted pretzel bun and a side of potato salad
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CUBANO
Our take on the classic: black forest ham, porchetta (seasoned Italian pork loin), Swiss cheese, pickles, whole grain mustard, on a grilled ciabatta loaf
STATE & MAIN
Rye, corned beef, pastrami, coleslaw
REUBEN
Rye, corned beef, sauerkraut, Swiss cheese, Russian dressing
RACHEL
Rye, smoked turkey, coleslaw, Swiss cheese, Russian dressing
PAESANO
Italian sub bun, ham, hot capicola, pepperoni, provolone, LTO, banana peppers, Italian dressing (served hot or cold)
CHIVE TURKEY
Italian sub bun, smoked turkey, cucumber, roasted red pepper spread, arugula, sour cream & onion sauce
SECOND CITY HOT ITALIAN BEEF
Italian sub bun, roast beef, provolone, spicy giardiniera (spicy Italian-style relish of mixed pickled vegetables)
TUSCAN TURKEY
Sun-dried tomato pesto marbled bread, smoked turkey, fresh mozzarella, house made pesto, sun-dried tomato spread
ROAST BEEF
Baguette, roast beef, sharp cheddar, LTO, house horseradish sauce
SMOKED SALMON
Baguette, smoked salmon, red onion, caper cream cheese, balsamic
FRENCHY
Baguette, Prosciutto, brie, grilled apple, arugula, spicy Dijon
FIGABOUDIT
Grilled ciabatta, Prosciutto, fig jam, goat cheese, arugula
FREDDI
Ciabatta loaf, mortadella, fresh mozzarella, arugula, EVOO (Mortadella is an Italian cold cut that is flavored with black peppercorns and pistachios)
CORNED BEEF & RYE
Rye, corned beef
PASTRAMI & RYE
Rye, pastrami
CHICKEN SALAD WRAP
House made chicken salad served with lettuce and tomato in a soft flour tortilla
BLACK BEAN CHIPOTLE BURGER
Brioche bun, black bean burger patty, melted pepper jack cheese, spicy black bean hummus, LTO
CAPRESE
Grilled ciabatta, fresh mozzarella, tomato, basil, EVOO, balsamic (Option to add Prosciutto)
BEET IT
Grilled ciabatta, roasted beets, goat cheese, red onion, arugula, balsamic (Option to add Prosciutto)
Charcuterie
OKTOBERFEST CHARCUTERIE PRETZEL
Giant Bavarian pretzel decorated with sliced bratwurst, pastrami, smoked gouda and muenster cheese with cornichons, beer cheese and mustard for dipping
GATHERING BOARD
A curated selection of meats and cheeses with a delightful selection of accompaniments, served with mixed nuts
CHEESE BOARD
Chef's choice of four cheeses, served with mixed nuts